Asian Delights
Discover bold flavors in this Asian section, featuring simple, humble recipes – from cozy noodle bowls to quick stir-fries that bring your takeout favorites to life with ease.
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Curry Beef Brisket
It’s really interesting to see that most Asian countries have their own version of curry. Right off the bat, you…
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Hong Kong Style Borscht Soup
Hong Kong Style Borscht Soup is that popular soup that you will find in any Cha Chan Tang restaurants. It…
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Preserved Cabbage Vermicelli Soup
This is one of the most classic Cha Chan Tang items in any Hong Kong style cafe. It also happens…
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Leftover Steak Fried Rice
We love cooking steak at home, especially using good quality steak. One of our favorite cuts are the one from…
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Chinese Stir Fry Pork With Assorted Vegetables
This is my version of a Chinese Stir fry that uses random ingredients in the fridge. Even though you might…
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Jajangmyeon
Jajangmyeon (Korean) or Zhajiangmian (Chinese) essentially translates to Fried Black Bean Noodles. These noodles are a staple in any Korean-Chinese…
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Spicy Cold Tofu
It’s illegally hot outside today. So as an appetizer, I wanted to make something refreshing to cool us down. To…
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Salmon Fried Rice
One of my favorite ways to use frozen or leftover salmon is making salmon fried rice. All you really need…
Taste of Raine 